Articles in appetizers
Hamachi with a Coconut Green Curry Vinaigrette. A delicious and unusual starter for your next dinner party!
Springbok skewers with peanut sauce, an easy and delicious appetizer from South Africa
Crunchy goblins dusted with cinnamon dipped into a sweet pumpkin dip.
Light as air pumpkin pie with hints of spices & orange zest. I promise you will never go back to regular old pumpkin pie again.
These quick, no-cook appetizer are sure to be the hit of your next get-together.
Another excellent way to enjoy tomatoes is in fresh salsa. The bright acid flavors of fresh salsa will summer up any dish from salad to fish or black beans.
A lovely starter featuring heirloom tomatoes and a creamy feta mousse!
Delicious, colorful & healthy wraps … Simple chicken mince kebabs and a bell pepper salad.
A sweet and salty ice cream that tastes just like banana bread with optional peanut butter chunks and stracciatella.
Smoked salmon with Connemara whiskey, a real taste of Ireland
Elderberry Pancakes – Wild Harvest Recipe
My co-worker clued me into the ripe elderberries. Large umbels heavy with shiny dark berries were ready to be picked.
elderberry, elderberries, recipe, ideas, how to, pick, wild, harvest, toxic, pancakes, …
Spicy Gazpacho with Grilled Lime Shrimp
Plums + vanilla sugar + yogurt + olive oil = Tangy and delicious plum frozen yogurt! Chilling adieu to stone fruit!
A recipe for Corn & Poblano Chowder and a funny way to eat corn on the cob.
Spicy Sesame-Roasted Sweet Potato Chips – This recipe comes with a health warning. Once you take a bite you won’t be able to stop!
Chicken skewers with an Asian twist! A little sweet and a little spicy – perfect for summer entertaining!
A recipe for a simple side dish: Asparagus with Parmegiano Butter.
The flavors and textures in this quick appetizer make it a perfect offering at any dinner party, or for a lazy afternoon on the patio.
Broccoli Rabe + White Bean Puree, one selection of A Trio of Tapas for Dinner.
Stuffed Eggs with the classic flavors of bearnaise sauce – tarragon, shallot and a splash of vermouth
Orange and Honey Rotisserie Chicken
Gobi Manchurian/Cauliflower Fritters in Spicy Sauce: another star of the Indian-Chinese Cuisine.
Firecracker Shrimp – roasted in the oven with a butter, lime juice, cilantro, pepper mixture spread on top. Delicious on its own, or with some crusty bread to soak up juices
Delicious Greek Feta Parcel – pastry filled with feta and dill, not phyllo required
Cheesy, Indulgent, Hot Spinach Dip
A 5 minute appetizer, Peppadews, feta, cucumber and mint create an explosive combination that is all at once sweet, tangy, spicy, and refreshing.
A recipe for basic (but delicious!) hummus, plus a long list of variations and how to make them
An appetizer combining the flavors of sweet, ripe strawberries with balsamic vinegar and cracked black pepper.
Spinach, Roasted Garlic & Goat Cheese Dip – try this delicious appetizer at your next party!
Healthy, refreshing and delicious make these fish tacos a fabulous spring and summer appetizer!
Simple Thai Shrimp Cakes – simple supper, super flavor. Including a recipe for Homemade Thai Curry Paste
Tasty lime and coriander hummus served on pea shoots with toasted pitta triangles.
An authentic jalapeño popper recipe that delivers a crispy, crunchy exterior, gooey, cheesy center and a sharp bite of green chili heat.
A healthier version of Oysters Rockefeller and why an oyster knife is absolutely mandatory.
Sweet, caramelized and spreadable – this delicious treat has endless possibilities!
A classic flavor combination in a stacked terrine inspired by Wolfgang Puck.
Helping end childhood hunger one Macaron at a time… S’mores, Banana Cream Pie, Apple Pie, Oatmeal Raisin, & Piña Colada Macarons.
These beet chips are crunchy, healthy and flavorful – the perfect snack!
A colorful, fruity, icy topping that works well with scallops.
Savory, rich, and vegetarian. Pine nuts are a must!
Does the idea of a savory custard surprise you? Well, here’s a recipe for Parmesan Custards with Basil Oil & Balsamic Syrup.
Pizza topped with a lovely mesclun mix and a little bit of balsamic reduction/syrup
A savory meatloaf sandwich you can really sink your teeth into.
Stuffed Summer Squash – a fusion of southern and Italian flavors. Delicious and so very easy!
Cucumber,tomato and herbs in a tangy dressing in phyllo cups.
Crockpot Refried Beans
Easy. Healthy. Delicious. Gorgeous! That pretty much sums up these fabulous appetizers!
Extra large shrimp with a special cocktail sauce my late moms recipe
A pesto made from nasturtium flowers and leaves, toasted walnuts, shallots and garlic.
Paella is the cornerstone of Spanish food. This version marries chicken with artichokes and the deep, sweet smokiness of old oloroso sherry.
Love corn dogs? Well how about corn shrimp? This Pacific Northwest twist on classic Americana will have your mouth watering.
The easiest and best homemade fries you’ll ever make. This is how Joel Robuchon makes fries at home.
Spicy Thai Tuna Salad
Soft Pretzels – these delicious treats may take a little work, but are worth the effort!
Honey Pepper Roast Chicken Drumstick
Honey Walnut Shrimp – Your favorite Chinese-American guilty pleasure…at home.
Golden shrimp cakes made with scallions, cilantro and kaffir lime
Delicious and savory mul mandoo (Korean “water dumplings”) are easy to make at home. These two fillings — tofu-kimchi and spicy beef — can be frozen in batches, taking care of half the prep …
Baked Goat Cheese in an Ancho Chile Red Sauce
Savory Vegetable Pancakes with Cilantro-Cumin Yogurt Dip
No need to use a fork with this salad, just pick one up and enjoy!
A homemade French Onion Dip that is delicious and easy!
Onion rings so full of flavor and crunch that you’d never guess they weren’t deep fried!
An authentic recipe for flawless pork and shrimp filled pot stickers.
Check out the fabulous foodie site Food.People.Want. for all the
details on making these delicious asian goodies at home in your own kitchen!
Creamy Cucumber Dip great on Gyros or on a Salad
A simple Tetsuya recipe taken from the book My Last Supper.
A thinly sliced duck prosciutto – duck breast cured in alt and sugar, then air dried.
White bean and tuna dip, perfect for scooping up with fresh pita bread!
Not a pancake fan? Fulfill your Mardi Gras fat quota
with these savory cheese and pecan cookies.
Warm Spinach Artichoke Dip. Everyone loves it and
everyone needs a recipe for it, with love, Guilty Kitchen.
Incredibly tasty pie with Ricotta cheese, small
tomatoes and the greatest pesto Genovese…
Pesto Meatballs Served in Oven-roasted Tomatoes
An easy-to-make red pepper hummus that’s a welcome
part of any mezze – or a great snack or appetizer!
A healthy choice the whole family will gobble up in no time flat!
Spicy mussels with almonds and minced pepper
Croquetas, Spanish traditional children’s fare and a delectable tapa
Smoked Salmon and Artichokes with Basil, Pinenut and Lemon Sauce
Jalapeno Popper Dip…perfect for your Super Bowl Spread!
Vegetarian friendly flat bread with asparagus,
mushrooms, and red bell peppers with a pesto sauce!
Classic Hot and Jamaican Jerk Wings
Guacamole. A man’s signature recipe and secret
Goat’s cheese, Parmesan and thyme gougeres
Make this a part of your next cheese board. Serve
with apple slices and crackers.
Still trying to decide what to make for Sunday’s big
game? Well, look no further. Food.People.Want
has all your favorite game day recipes in one place.
BBQ Beef Sliders with sweet slaw. The perfect
addition to your Super Bowl Party!
Crispy, salty, spicy, sweet, Asian-style Chex Mix.
Caramelized Onion Dip — so good you’ll want to eat
it with a spoon! PLUS a Superbowl recipe roundup!
Garlic Butter Ranch Wings – A tasty wing recipe
featuring a delicious garlic butter ranch sauce.
Savory and Cookie in the same title? Yes, these little savory shortbread
cookies are the perfect accompaniment to cheese or with a glass of wine.
A tuna tart with black olives, thyme & preserved lemon
Need an impressive appetizer? Try this (EASY) Crisp Thyme Flatbread.
Tangy Asian Wings – Easy and tasty wings that you
cook in the oven. Perfect for your Super Bowl party.
Roast Blue Mussels with Garlic, Lemon Juice, Olive
Oil and Grilled Bread
Help yourself to a healthy snack with a bit of Mexican flair…Cocoa roasted almonds with cinnamon and cayenne!
Looking for a light dinner or impressive appetizer? These prawns are served with
spicy ginger mango salsa and will impress even those with the most discriminating palate.
Sense & Serendipity has all the delicious details!
Flatbread with Pastrami, swiss cheese, and red onion
Simple, spicy, citrusy guacamole.
Twice-Baked Buffalo Chicken Potato Skins
Chestnut Fritters with Pancetta, Prunes and Pinenuts
Coconut Shrimp with Orange Marmalade and Mustard dipping sauce.
Mozzarella Sticks with Marinara Sauce
Looking to add more healthy fish to your diet? Try this quick and easy mid-week dinner!
skewered pepperoni, provolone,Italian parsley,
salami, marinated tortellini and a black olive
Its raining cats and dogs! This fried Indian snack
makes the overcast gloom disappear and makes it more enjoyable!
An authentic rendition of the bar food classic.
Everything you need to know in order to make killer Buffalo Wings at home.
Kimchee Quesadilla – Unexpected fusion, but oh so yummy
Looking for something different for dinner tonight – or a fabulous
appetizer for a party this weekend? Learn how to Make Japanese Pork
and Shrimp Pot Stickers (Gyoza). Former Chef has all the details!
Pork Satay with Spicy Peanut Sauce
Mint Cucumber and Yogurt Dip – this refreshing dip
is based on a classic Greek tzatziki and makes a perfect light, informal appetizer.
Beef teriyaki skewers, a restaurant favorite that’s easy to make at home.
Tender avocado tossed with Chimichurri Sauce, served on toasted garlicky baguette slices.
Fried Zucchini – A crowd pleaser!
Great appetizer that can be easily converted into a
great savory pie filling…
Smoked oysters, fennel, red potatoes and gruyère
cheese all wrapped in a puff pastry in a wine cream sauce.
Sweet, spicy, salty, crispy, sticky, chili-glazed wings. Enough said.
Endive leaves make the perfect crunchy container for
shrimp salad infused with tarragon, mint and lime.
A warm beef and cheese dip with toasted pecans
Canapés With Lentils, Broccoli, Grilled Peppers and
Toasted Sunflower Seeds
Potato skins with veggie bean chili, turkey bacon,
and smooth guacamole.
Fun hors d’oeuvres with a lot of flavor.
Cannellini Bean & Roasted Bell Pepper Dip
Cheeseball made of 2 cheeses, bacon, green onion,
pecans and covered in strawberry jam.
Football playoffs start this weekend . . . are you ready?
Creamy Artichoke Dip – a smooth, mild, healthy
alternative to a traditional dip.
Seared sea scallops and spicy chick pea puree. A perfect appetizer.
Fried Cheese Wonton
A simple, refreshing and creamy tapa, perfect for
spreading over bread.
This cheese spread is the perfect
appetizer…everyone loves cheese!
A warming French fondu made with Mont d’Or cheese
served with potatoes, cured meats and white wine.
gravlax-home cured salmon
Parmesan Tuiles – these melt-in-your-mouth wafers
are guaranteed to please everyone at your next gathering.
a Sicilian treat that make a perfect appetizer
for your next get together. Arancini means “little orange” and that’s what these
pretty little spheres remind you of when you see them.
Jalapeno Poppers in a Puff Pastry Blanket
An antipasti platter with marinated mushrooms
Make whimsical Winter hors d’oeuvres!
Tasty little bites of pastry wrapped sausage.
Old-fashioned British potted crab, a delicious
appetizer on toast by Jamie Oliver
Stop in for a caprese bite made with roasted tomatoes…
Baked won ton cups are filled with fig jam, creamy goat cheese, walnuts and thyme
This tart is a great make-ahead appetizer or side
dish combining butter pastry with tangy goat cheese and sweet roasted tomatoes.
Sweet, salty, fragrant, and spicy – these mussels
are a meal you’ll remember all year!
Roasted rosemary potato chips with goat cheese
Smoked Trout Mousse, a great party appetizer that
you can make ahead.
A simple hors d’oeuvre with big flavor.
A serving platter containing spiced and pickled shrimp
Creamy Pancetta Risotto is formed into cakes, breaded with crisp
panko bread crumbs, and fried until golden brown. Perfect for a party!!
Smoked Salmon Sushi
Layered Sun-dried Tomato and Artichoke Spread
Bacon Stuffed Mushrooms – What’s not to love?
A thick dip with a little green color from delicious chive oil.
Goat cheese with capers and roasted tomatoes
Crispy and delicious, low fat too!
Chile and Cheese Spirals – so easy.
Crispy, crab and cream cheese stuffed wontons with a homemade
sweet and sour sauce. An easy last minute holiday hors d’oeuvre.
Ranch Salsa Dip – plus other quick appetizers
Greek potato and almond dip – a treat with crisp
veggies like romanesco cauliflower or just very tasty all on its own
Babaga-hummus – a great ensemble of two great Middle
Cielito Lindo – great Mexican appetizer for the
holidays or any day of the year…
Chickpea Crisps with Za’atar are a low-glycemic and
Coconut ceviche appetizer spoons recipe on French Cooking for Dummies
Crab Cake Dip – The best flavors of crab cakes in a creamy warm dip!
Pimento cheese and bacon topped potato skins.
Grilled halloumi cheese on pita with mango chutney,
caramelized onions, & cilantro
Classic Swiss Fondue
Inspired by a Minneapolis microbrewery appetizer:
mashed potato, bacon and cheese “pizzas”
Cheesesteak Crostini – A twist on an old Philadelphia favorite.
Pecan Crusted Goat Cheese with Honey – The quickest
and easiest appetizer ever!
A taste of summer in the winer
Day 2 in the 12 Days of Feasting: A Rich Brie Tart
Two family recipes: Walnut, Bacon and Olive Cheese Balls
Party food – chicken schnitzel dippers with apricot chutney
Asiago-stuffed fried olives
A party dip that goes great with margaritas-and the
best salsa we’ve ever made!
Cheese & Rosemary halfmoon cookies
A delicious tapa made with a variety of mushrooms.
An easy and yummy appetizer to serve with your favorite dipping sauce.
Baked brie with cranberries and pears is the perfect addition to any holiday party
A great appetizer recipe for the holidays!
Ginger and Honey Roasted Almond – supremely
addictive party nuts.
Savory southwest cheesecake full of cheese, chilies, spices and yummyness!
Red Curry Shrimp Skewers – an easy party appetizer.
Quick ham fritters, ideal for appetizer.
This is not your every-other-mayo &
cheese-artichoke-dip. It’s warm, tangy and packed with flavor.
Goat cheese and chorizo…a match made in heaven.
Cranberry Walnut Crackers with Cranberry Orange
Spread. Raw, vegan and gluten free.
The creaminess of the ricotta, the saltiness of feta
combine with earthy spinach to creates this wholesome appetizer or snack
Cheese Bites – an easy appetizer for the holidays.
spicy sausage wrapped in sweet potato with sweet pepper relish
Roasted shrimp cocktail with home made cocktail sauce
Pan-fried tofu coated with sesame seeds and bonito
flakes, served with grated ginger, chopped green onion and soy-vinegar dip.
Mushrooms are stuffed with bacon and cheese then baked with a crunchy topping!
Spinach Artichoke Dip – a healthier version of the restaurant favorite!
Sweet & Savory Cannoli
Raw, gluten free, healthy black sesame seed crackers.
Eggplant marinated with garlic infused olive oil,
sweet marjoram served with tahini sauce
Baked Blue Cheese Crab Cakes
Spicy Stuffed Peppers
Sausage-Stuffed Mushrooms from Ina Garten
Vyprážaný syr (Slovak Fried Cheese) with veggie salad
delicious and easy to make; wonderful appetizer idea for the upcoming holidays!
A wonderful vegetarian sushi made of slow-roasted
tomatoes and sushi rice medly with dried currants and roasted pine nuts
Pumpkin Pecan Crescent Rolls
Keep Thanksgiving guests at bay during the cooking
of the big meal with this easy, healthy white bean dip.
Roquefort Tartlets – a delicious Thanksgiving appetizer
Beet, Leek, and Goat Cheese Tart; a light and savory meal for Thanksgiving or the
morning after. Get the delicious recipe at the site of very talented Former Chef.
Make this easy appetizer ahead for a dinner party or happy hour. Cheddar & cream
cheeses marinated in an herb-filled vinaigrette, served with crackers.
Stuffed Tofu Puffs
This is the story about how an Experimental Chef, armed with a knife
and spatula, conquered and tamed the Beet Monster from Beast to Beauty.
Ricotta Spinach Cups
Squared cauliflower!! Cauliflower fritters and au gratin: two ways to eat it
Incredibly addictive and dangerous, but totally delicious and
scrumptious. Hot Artichoke Dip.
Corn ‘Tamales’ with Black Beans and More…inspired
by Rick Bayless after his Top Chef win.
Caramelized Onion and Pear Dip – a delicious Fall appetizer!
A simple but delicious recipe for Thai Fish Cakes.
An easy to make appetizer for a Chinese or Thai meal. YUM!
Giada’s macaroni & cheese cupcake idea, veganized.
Tofu Cream : a Low-Calorie Alternative to Mayonnaise
Shrimp Lejon – Bacon wrapped shrimp filled with horseradish
Polenta-stuffed mini pumpkins
A delicious treat a group would enjoy!
Crispy Ranch Fries with Fry Sauce
Bergedils (potato patties) – absolutely delish!
Cognac-Flavoured Crostini … a surprise winner from
my little kitchen experiment!
Corn, Prawn and Banana Fritters. They make for a
wonderful savoury afternoon snack!
Harvest Sweet Potato Pecan Pie Tartlets, a Cooking Light delight!
Baked Argentine Empanadas
Fluffy Apple Dip – also works well with bananas.
A simple, healthy and amazingly flavorful puree,
perfect for a dip or spread. You will love it.
If you like snails, give this dish a try! Delicious
combo of forest ingredients :D
Make eggrolls at home – turn it into a party!
Freshly gathered Ginkgo Nuts get prepped for Ginkgo
Nut Pastry Nuggets, a delightful Autumn tea-time treat. A fusion of East and West.
Super-easy and delicious: Baked Camembert
Tomatoes, peppers and garlic are roasted then added
to onions, cilantro and lemon or lime juice to create a salsa bursting with flavor.
Jalapenos stuffed with vegan cheese sauce and nearly
a clove of garlic each.
Spring rolls with spicy peanut dipping sauce
Cheese-stuffed and bacon-wrapped Anaheim chilies.
Zucchini and sausage stuffed baby bello mushrooms.
You know you love them — Crispy, gooey, homemade
mozzarella sticks served with a refreshing, herb-packed buttermilk dip.
Stuffed mushrooms make a great, healthy, easy,
appetizer for any occasion!
Grilled shrimp tossed with butter & hot sauce,
served with blue cheese dip and celery.
Incredibly easy, extremely delicious. Great for
dinner with salad, or as an appetizer to satisfy your meat-eating and
Raw, vegan healthy nachos
An easy peasy salsa- Orange/Pineapple Salsa
Cheese straws, well more like cheese planks.
Proscuitto and Brie Breadsticks
Quick and easy guacamole made even easier with the
Ninja Master Prep! Check out the easy recipe
at My Kitchen Addiction!
Easy Chili Cheese Dip thanks to Velveeta.
Lopsided gougeres in humble homage to the end of
nearly 70 years of Gourmet magazine.
A delicious concoction of pine nuts, roasted red
peppers, raisins, onions, slowly cooked to perfection, topping pan-fried beef. A
beautiful relish that tastes amazing on sandwiches, paninis and wraps, as well.
Garlicky Baked Fries
Avocado & Roasted Corn Salsa
Korean Fried Chicken Wings
Toasty bread cups with spicy shrimp and pork
Savory Asian Pancakes, made with Scallion & Flour.
An easy to follow recipe for goats cheese tart, with
a sticky red onion chutney. It even includes making the pastry!
Sweet Caramel Toffee dip perfect for fruit (or
A fantastic appetizer of cured bresaola, lemon and
Sun-dried Tomato & Basil Dip
A Savory, Fall-Inspired Tart of Potatoes, Butternut Squash, Bacon and
a Fresh Herb Cream Sauce and Topped with Fresh-Chopped Purple Basil.
Roasted tomatillos, serrano peppers, jalapenos, and garlic mix together to create
complex flavors with just the right amount of heat in this salsa verde.
Inside Out Buffalo Hot Wings
Slices of pickled mackerel sashimi are tossed with chopped fragrant
herbs and spooned onto a “raft” of puff pastry.
Sweet 100s tomatoes, blue cheese, and leftover pie crust – perfect
way to combine leftovers for a delicious and savory tart!
click pic to go to site
Click the pic to visit site.
5 simple recipes for fennel. A really under rated vegetable.
Feta done my way. I love herbs, pepper and olive oil drizzled
over this beautiful cheese.
Baby bells stuffed with cream cheese and ricotta – delicioso!
Fresh citrus salad served in a parmigiano-reggiano cup
White Bean Pate on Baguette
Fresh Padron peppers wrapped in pancetta are one of
the small wonders of summer.