Articles in drinks
Strawberry Lemonade – a summery beverage that will have you looking forward to the warmer days ahead!
Pink Paradise Cocktail – a delicious blend of two
kinds of rum, amaretto and fruit juices. It’s my new fav!
Antioxidant filled pomegranate lime tea is a
refreshing way to kick the soda habit in 2010!
White hot chocolate spiked with brandy, white creme de menthe,
and dark rum, then topped with chocolate whipped cream
and crushed minty Altoids.
Cava champagne cocktail with passion fruit juice, lime juice, triple sec, and a spicy sweet sugar and chili powder rim.
Festive Big O cocktail made with orange juice, orange vodka, triple sec, orange bitters, and aromatic bitters.
Mulled wine now made with rosé, for a more
transparent look, the perfect Christmas treat
Cranberry Champagne Cocktail – frozen cranberries add a festive charm to this holiday drink.
Mexican hot punch with fresh and dried fruits,
walnuts and cinnamon stick. Warms the tummy!
A Medieval recipe for spiced white wine, clarrey is
mentioned by Chaucer in th Canterbury Tales
Coffee Liqueur using local coffee beans, local
vodka, brandy, and fresh Tahitian vanilla beans. Great for a Christmas present!
Milk chocolate version of Paula Deen’s White Hot
Chocolate. No butter required!
Icy cold, guilt free coffee granita. Adds a bit of sweetness to
your day….and a buzz!
Pomegranates and apples – it doesn’t get much more
fall like than that. Combining them to create the Adam and Eve makes a delicious
liquid interpretation of fall.
This healthier version will allow you to have an
occasional treat without demolishing your diet.
How to make the cutest cider beetles you’ll ever
see, plus a from scratch recipe as well.
The Green Light, a new drink perpetrated on
Baltimore by our good friends Steve and Mary.
My favorite hot drink for cold nights and holidays-
wassail, hot toddy, mulled apple cider.
Picture of delicious molasses pouring into a teaspoon, over a coffee
cup, to make Creole-style coffee.


