Articles in cakes and cupcakes
Blue food can be pretty too. Even if it looks like copper sulphate crystals!
Sweet and caramel-ly pears topped with a lightly spiced moist cake – all baked in an iron frying pan!
A classic east european cake flavored with espresso and cinnamon and sweetened with honey.
Appledoodle cupcake filled and topped with caramelized apples with vanilla buttercream and a caramel drizzle.
Light, moist cake, made only with whipped cream. The perfect vessel, for infinitive toppings.
Meyer Lemon Poppy Seed Cupcake Topped with a Meyer Lemon Cream Cheese Frosting
Tartine’s Zucchini and Orange Marmalade Tea Cake … dress it up with mascarpone & voila, it’s dessert!
The title says it all…warm, chocolate, peanut butter, gooey, sweet….
Super creative fairtrade bacon and banana cupcakes,
in celebration of Fairtrade fortnight!
To celebrate Fairtrade fortnight here’s a recipe for
Fairtrade Devil’s Food Ale Cakes! YUMBO!
Coffee and cashew cupcakes- perfect with your cuppa,
made with freshly ground coffee
Dense, moist, decadent mini cupcakes topped with a
froth of meringue icing and decorated with love.
Rich Dark chocolate cake topped with fresh
raspberries makes this the ultimate Valentine (or anytime) sweet
Huckleberry cupcakes with Raspberry glaze and Homemade Marshmallow Frosting!
How to make chocolate conversation heart toppers for
your Valentine’s Day cupcakes!
A rocky road topping of soft marshmallows, crunchy peanuts and semi
sweet chocolate chunks, top this thick chewy brownie.
Happy Valentines Day~
Looking for something fun and delicious to make for Valentine’s Day?
Check out these luscious Valentine cupcake ideas
brought to you by the super talented Created by Diane!
This cappuccino-cinnamon coffee cake is a perfect complement to your morning cup of
coffee or tea.
Pina Colada Cupcakes: coconut cake with fresh
pineapple Italian meringue buttercream. A tropical party in your mouth!
The absolutely fabulous Matcha-Almond Genoise Layer Cake.
Just try to resist clicking on that gorgeous dessert!
Brought to you straight from the inspiring blog Sprinkle Bakes.
Chocolate and Chickpea Cupcakes With Nutella and Sour Cream Frosting – Gluten-free
Testing recipes for wedding cake… Vanilla Bean
Cupcakes with Swiss Meringue Buttercream!
Nothing’s better with chocolate cake than this quick
and easy peanut butter frosting!
The perfect combination of sweet and tart – and a
delicious way to use those gorgeous blood oranges.
A rich chocolate cupcake
with 7 minute marshmallow frosting
edged with toasted coconut
topped with graham cracker crumbs
and a nice
Kiss on top
Eggless cakes sandwiched with luscious sweetened
yogurt and spiced with saffron, cardamom and mace. Covered in cardamom milk
chocolate then rolled in flaked pisachios.
Decadent chocolate cupcakes topped with sweet
buttercream and edible sugar flowers.
Inspired by Sendak’s “The Night Kitchen” my son and
I decided to make a very yummy-extra sweet- cake.
Fragrant spices, white chocolate and coconut. if the
lamington needed more pep, this is surely pepped to the max!
Culinary lavender adds a hint of summer to these
light-as-air vanilla cupcakes.
Lots of almonds, yogurt and diced apples create a
moist and flavorful cake perfect for breakfast or even dessert.
An upside-down cake inspired by Martha with
Clementine oranges and vanilla.
Buttery vanilla pound cake with a dark chocolate
swirl is perfect for a party, dessert, or a tasty snack!
Spice Cake with pumpkin, so easy to make and diet
friendly! Tasty too! In fact, delicious!
Rainbow-coloured cake may not be a nutritionist’s
dream… But we are not all nutritionists!
Pear hazelnut cupcakes with hazelnut cream cheese
frosting and homemade pear hazelnut preserves.
A cake from the heart using gifts from friends in
France I met at Food Blogger Connect…& a recipe from a French blogger Bea!
Simple Yellow Cupcakes with Hershey’s Perfectly
Chocolate Frosting – a hit with kids and adults!
Dark chocolate torte cake with ganache and sweet marsala cherries.
The King’s Cupcakes – Banana Cupcakes with Peanut Butter Frosting
Red Velvet Cupcakes to celebrate the Crimson Tide
making it to the BCS National Championship
Tart cranberries, pumpkin and spices, baked in a
moist cake and drizzled with glaze. What’s not to love?
A French celebration of the Epiphany with Galette
des Rois, the recipe along with a how-to to make puff pastry easy.
Cocoa-Buttermilk Cupcakes with Peanut Butter
Frosting to celebrate the second anniversary of Tuesdays with Dorie!
carrot cake cupcakes with vanilla mascarpone
frosting and a love story
A birthday cake for my daughter!! A fatless sponge
cake sandwiched with gorgeously light Bavarian cream and strawberries …caged in
with white chocolate lace!
Barefoot Contessa chocoalte cake with Magnolia
Bakery cream cheese frosting with a fun spring design. But look closer! The grass
actually spells out Happy Brithday!
A fruit cake that spells winter for us. Made from
scratch…and with a surprise ingredient – Garam Masala that ups it on taste!
You can put anything on a Christmas cake! We went
for pink plastic fir trees, edible glitter and Kewpie dolls. Merry Christmas!
The secret to an extremely moist cake + a delicious
chocolate and hazelnut marbled cake.
Christmas cupcakes! Peppermint dark chocolate cake
with peppermint schnapps-infused buttercream.
English Gingerbread Cake – a moist, spice-laden
dessert that tastes great after dinner and the next morning with your coffee or tea
White butter cream poinsettia adds a touch of
elegance to ordinary cupcakes.
Fresh Ginger Cake from David Lebovitz, and Fresh
Ginger Chocolate-chip Cookies from BHG…just right for winter. Warm & spicy!
Me in the process of making three different kinds of
cupcakes with three unique frostings.
Sumptious Chestnut Cake layered with Chocolate
Chestnut Cognac Cream Filling and frosted with Chocolate Butterceam Frosting.
A moist, malt-spiked cake covered in fluffy milk
chocolate frosting. A grown up version of the malt balls you used to eat as a kid!
The combination of honey, almonds and buttery
caramel come together in your mouth for a huge fall flavor explosion.
Better Than Sex? A naughty holiday layer cake to
grace your table this year and my big announcement. Finally!
Chocolate cupcakes topped with a decorative, silver painted fondant.
Check out Baked by Joanna for these goodies and more!
Bite-sized pumpkin cakes layered with cinnamon cream
cheese frosting and topped with a slice of crystallized ginger.
Recipe based on my Grandmother’s favourite fruit
cake recipe – tweaked to get around my aversion to mixed peel.
Chequered banana cake- an easy way to create the
chequered effect without any special pan- and it tastes great too!
Spiced Cranberry Raisin Bundt Cake – the perfect centerpiece for your
holiday table! Pop on over to eCurry for the delicious recipe!
Cranberry Orange Mini Bundts…the perfect addition
to your holiday feast!
Chocolate Ice Cream Cake. Never buy a commercially
made ice cream cake again. Only 5 ingredients.
Chocolate Bundt with a scrumptious band of peanut
butter in the middle.
The delicious outcome of The Way the Cookie
Crumbles’ white cake comparison.
A flourless, butterless spiced walnut cake rolled in
a maple vanilla cream and dusted with powdered sugar.
A yummy layer cake for my six year old. Coconut cake
with cream cheese frosting and layers of strawberry jam.
What could be a better way to use homemade Pumpkin
Puree than in this cupcake with lemon cream cheese frosting?
Delicious and moist with a hint of coffee, these
chocolate cupcakes are topped with a glossy and decadent layer of chocolate ganache,
perfect for a celebration, or just because.
Brioche-like coffee cake filled with a swirl of
meringue, chocolate chips and chopped pecans.
A cake I made for a cake decorating contest being
run by the Daring Kitchen. A contest I don’e qualify for, but love cake decorating
This delicious Pumpkin Crumb Cake with Pecan
Streusel is not only vegan, but it’s also the first cake I’ve ever made!
This cider infused pound cake is topped with an
irresistible caramel topping
This is one of those few treats that are so good
that you won’t be giving any to the neighbors!
A very refreshing cake. The syrup gives this cake an extra
burst of citrus flavor! Get the recipe at Mirch Masala.
A naturally sweet german chocolate cake made with
coconut flour, coconut oil, and raw honey!
Yogurt Lemon Cake – A moist, lemony cake made with
real lemons, with a tart-sweet lemon glaze.
Sliced plums form the perfect topping for this moist
buttermilk cake base – warm, plummy, comforting goodness.
Filled with strawberries, coconut, and love – here’s
a cake that will certainly make you happy.
